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Foods Today

The Pou Restaurant &Bar
Chef Mengly has developed a unique culinary view that great food should be fun yet sophisticated, innovative yet familiar and expressive. Chef Mengly’s approach to the Pou Restaurant and Bar which menu was one of simplicity with an injection of freshness and adventure. He is renowned for his innovative dishes featuring high quality produce, beautiful herbs and vegetables. The flavour achieved is recognizably “very attached to the main flavours of unique Cambodia cuisine”.
http://pourestaurant.com





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